Our menus

Breakfast

€12 / person

• Organic eggs, laid by our chickens, apple compote or fresh organic fruit grown at Domaine de Poulaines
• Gourmet organic bread (“Pain à l’ancienne”) or traditional “red label” baguette with home-made jams and butter (toaster is available in the holiday home)
• Milk to order
• Hot chocolate to order

Le Dinner

Meat-lovers menu: €22 per person

• Berrichon pie (minced pork and veal and boiled egg filling), mixed salad
• Local goat’s or cow’s cheese
• Crumble (made using organic, seasonal fruit grown at Domaine de Poulaines) OR
• Chocolate mousse

Menu Végétarien : 20 € / pers.

• Galette de pomme de terre (spécialité berrichonne)
• Local goat’s or cow’s cheese
• Crumble (made using organic, seasonal fruit grown at Domaine de Poulaines) OR
• Chocolate mousse

€14 per child (under 12s)

The menu is served with gourmet organic bread (“Pain à l’ancienne”) or traditional “red label” baguette.